2.1g
protein per serving
Take pleasure in tasting this dark chocolate and orange bar sweetened with stevia with, per 100 g:
(one serving = 1 bar = 36g)
To calculate the net carbohydrates of a European sweetened food, we must subtract from the carbohydrates the polyols (or polyalcohols) that is, the sweetener used in the manufacture.
Here, for 36 g, we find 11.88 g of carbohydrates and 10.44 g of polyalcohols. That is, 1.4 g of net carbs.
No sugar added chocolate flavor dark chocolate and orange sweetened with stevia without gluten. In bar form with a net weight 35 g with 58% cocoa minimum. In the history of chocolate, the TORRAS chocolate factory (Girona, Spain) has been renowned for producing no-sugar-added chocolate since 1890. With a low glycemic index because it is sweetened with stevia plant extracts, biting into chocolate becomes a healthy pleasure and not a guilt, to be enjoyed without complexes and without gaining weight. Notice to aficionados!
Let's take a closer look at the sugar content in a commercial dark orange chocolate. Sugar makes up an average of 46g of sugar per 100g!
Wanting to venture into a diet without allowing yourself small pleasures is unfortunately very often doomed to failure. Stop frustrating prohibitions during your diet with this dark chocolate with orange! To accompany your desire to lose weight or maintain the line, it will prove to be an ideal snack.
Dark chocolate contains 112 mg of magnesium per 100 g as well as antioxidants. Magnesium has many benefits on the body: prevention of cardiovascular disease, regulatory action on sugar levels (blood sugar) and recognized actions on stress (muscle relaxant effects).
Replacing sugar with Stevia and erythritol is it good for your health?
Stevia: Original to South America, stevia is a sweetener of natural origin containing zero calories and possessing a significant sweetening power. It is by extracting the leaves of the plant bearing the same name that the sweetener is manufactured. According to some American studies, glycosides present in stevia extract would contribute to the reduction of blood pressure, to the reduction of glucose absorption in the intestine thus promoting a decrease in blood sugar levels.
Erythritol: Natural sweetener that we find in fruits (such as melon, grapes, pear), fermented foods (miso) or soy sauce that produces a very low level of glucose in the blood with almost 0 calories (0.2 kcal/g against 4 for sugar).
Polyols = sweeteners used in the manufacture of this dark chocolate bar with mint, (here Stevia and Erythritol), substitutes for sugar used in chocolate bars by the food industry. In addition, they do not induce an increase in blood sugar in case of diabetes. They also do not cause insulin spikes and are not responsible for the appearance of cavities.
In fact, thanks to its low carbohydrate content and sweetened with Stevia extracts, this dark chocolate and orange bar is perfect in the context of a diet. For people with diabetes, it is imperative that you can keep your glycemic index low on a daily basis. That's why this low carb chocolate bar has been designed for all diabetics since it contains no refined sugar or chemical sweetener. But it will also be the best ally for people who want to lose weight by following a sugar-free diet for example. You will be able to grant yourself a small greedy pause during the day to fill a desire without risk of guilt. Plus, with its orange flavor and tasty dark chocolate, your taste buds will be thrilled.
Now you know where to find this orange dark chocolate bar; in our store specializing in low carb, keto and diabetic products. Our grocery store is full of low carb and refined sugar free products and foods to satisfy the cravings of diabetics but also people who want to follow a ketogenic diet. So eat without sugar and treat yourself with a little sweetness filled with fiber and protein is possible thanks to this dark chocolate bar with orange.
You can also consume this low carb chocolate bar from breakfast to fill up with energy to face your day. As soon as you get up, you will allow yourself a small healthy pleasure for the health and that will not generate any guilt because, you will not gain weight and your blood sugar will always be controlled and maintained.
To be kept dry and cool.
Cocoa mass, sweeteners: erythritol, steviol glycosides (.026%), cocoa butter, inulin, dehydrated cocoa powder, orange (33), emulsifier (sunflower lecithin), natural flavors (orange and vanilla).
Excessive consumption may produce laxative effects. May contain traces of nuts, milk, sesame and soy. Contains naturally occurring sugars.
Take pleasure in tasting this dark chocolate and orange bar sweetened with stevia with, per 100 g:
(one serving = 1 bar = 36g)
To calculate the net carbohydrates of a European sweetened food, we must subtract from the carbohydrates the polyols (or polyalcohols) that is, the sweetener used in the manufacture.
Here, for 36 g, we find 11.88 g of carbohydrates and 10.44 g of polyalcohols. That is, 1.4 g of net carbs.
