Let yourself be surprised by this delicious sugar free jam with apricot La Nouba, sweetened with maltitol and rediscover the pleasure of biting into a low carb toast topped with tasty and healthy jam!
With per 17 g serving:
For a gourmet and dietetic breakfast or a healthy and satiating snack, La Nouba apricot jam is the premium quality Belgian sugar free jam
The sugar-free apricot jam La Nouba is a low carb jam made in Belgium with 55% apricots, apple pectin, lemon juice and maltitol . In a 215 g jar, its values and its authentic taste are really amazing and inimitable. Indeed, with 26.7 Kcal per 17 g spoon, 3.2 g net carbs (net carbs), here is a healthy and greedy product ideal to spread your breads and other low carb toasts without any guilt, 100% pleasure, 0% deprivation.
We know only too well the role of the glycemic index as a tool for comparing the different food products we consume.
In fact, this index allows us to compare products according to their ability to raise blood sugar levels. (= blood sugar). Indeed, the higher a food has a GI, the more it raises blood sugar.
Examples of Glycemic Index values:
Whole bread = 71White rusk = 68Whole bread = 65
- Did you know how many carbs 100g of the famous brand apricot jam that refers to the mother figure is made of? And what is its glycemic index (on average). It is composed of 59 g of carbohydrates of which 59 g are sugar. As a result, its GI is very high (66).
- Moreover, this jam is a premium jam prepared only with natural additives, without added sugar and without artificial coloring or flavoring.
The sugar-free apricot jam has been made with maltitol which is a sweetener derived from wheat or corn half as caloric as sugar and does not cause any blood sugar spike. It is therefore suitable for diabetics as it does not increase the blood sugar level. Finally, unlike sugar, it does not cause any cavities!)
This product is for anyone who wants to control their sugar intake from breakfast and thus prevent any possible weight gain while enjoying a delicious low carb jam of superior quality. And of course any person following a low carb diet, ketogenic diet or any person following a sugar free diet. In contrast, the apricot jam marketed in supermarkets clearly contributes to a strong spike in blood sugar and a gain in weight from the first meal of the day.
* For a diet breakfast par excellence: toast two slices of low carb bread and top them with apricot jam.
And for an even more indulgent & healthy breakfast, make a hot chocolate with low carb chocolate powder and a plant-based milk of your choice and rediscover the pleasure of dipping your toast!
Excessive consumption may have laxative effects.
55% apricots, maltitol, apple pectin, lemon juice.
Let yourself be surprised by this delicious sugar free jam with apricot La Nouba, sweetened with maltitol and rediscover the pleasure of biting into a low carb toast topped with tasty and healthy jam!
With per 17 g serving:
For a gourmet and dietetic breakfast or a healthy and satiating snack, La Nouba apricot jam is the premium quality Belgian sugar free jam
